Name: Lemon Buttercream Frosting
Ingredients: ½ cup Butter (— softened); 2 Tbsp Cream; 2½ cups Powdered Sugar; 2 tsp Lemon Juice*; Zest of One Lemon; ½ tsp Pink Food Coloring** ((optional))

↓

JAVASCRIPT IS DISABLED. Please enable JavaScript on your browser to best view this site.

This post is password protected. Enter the password to view any comments.

↑